Champagne Gummy Bears
Ingredients
- 3 cups gummy bears (16 oz)
- 2 cups cava or champagne
Instructions
- Pour gummy bears and champagne into bowl or glass tupperware. Gummies should be completely submerged in champagne.
- Refrigerate overnight, or for at least 6-8 hours, so the gummy bears have time to completely soak up the champagne. Best if you are able to stir occasionally.