Keep it simply gluten free, taste as you go + share with the ones you love
Cast iron skillets are pretty much the best thing since [gluten free] sliced bread. If you don’t have one, I highly suggest going out right this second and buying one, it will become your new best friend in the kitchen, guaranteed! We have a small 6” skillet that we like […]
Earlier this year, my best friend and I successfully completed the Whole30 challenge [and that is why I now have a serious addiction to La Croix]. Having a Whole30 buddy is something I highly recommend – it definitely helped me stay motivated throughout the 30 days – shoutout to my […]
A few years ago my parents discovered this sausage, peppers + [gluten free] pasta dish and it is seriously one of my FAVORITES. So, you may be wondering… why change it up then? Why fix what ain’t broke? Relax, relax… I’m not trying to “fix” the dish [‘cause trust me, […]
Salsa, all day every day. A dip for your chips, a filling for your tacos, a dollop for your eggs, a dressing for your salad… ohh, the possibilities! Homemade salsa is probably one of the easiest things you could ever make and probably one of the hardest things to mess […]
Tacos are probably one of my favorite foods. I say “one of” because there is no way I could ever commit to just ONE favorite food… I practically change my mind every other day on this… the struggle, right? But seriously, tacos can be SO fun to make and they’re […]
Experimenting with new sauces, dressings, salsas, and dips is probably one of my favorite things to do in the kitchen – it’s so easy to turn staple refrigerator and pantry ingredients into new recipes. The best part: you know exactly what ingredients are going into your recipe, allowing you to […]
I love going to the farmers market without a meal plan in mind. It’s pretty much the perfect place to wander around and find your meal inspiration. The best part about it is you can usually get some great deals on produce, knowing it’s fresh and local, which makes you […]